Care Delivery Innovation Archives - Page 7 of 7 - Tradeoffs

A close-up of a pre-packaged meal labeled "Winter Squash Hash" from Community Servings, a food service focused on dietary needs. The container has three compartments, with visible green beans in one section. The packaging label indicates dietary suitability for diabetic, cardiac, mild, and soft diets, with restrictions such as "No Fish," "No Red Meat," "Low Lactose," and "No Nuts." Surrounding the meal are additional food items, including a yogurt container, a bag of frozen peas, Cheerios, and plastic-wrapped produce, all arranged on a granite countertop.

Feeding the Sick

by Ryan Levi and Victoria Stern November 27, 2019December 20, 2024

We know good nutrition is tied to good health. But is there evidence that food should be prescribed and paid for like medicine?